Appetizer Platter

Name: Appetizer Platter
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 3 avocados, mashed; 10 servings chili powder, to taste; 0 teaspoons garlic salt; 113 grams green chilies, drained and chopped; 4 green onions, greens only chopped; 2 Tbsps lemon juice; 227 grams monterey jack cheese, shredded; 12 ripe olives, pitted and sliced; 10 servings parsley, garnish; 454 grams refried beans; 227 grams cheddar cheese, shredded; 3 Tbsps sour cream; 35 grams package taco seasoning mix; 1 tomato, seeded and cubed; 198 grams tortilla chips

You can never have too many hor d'oeuvre recipes, so give Appetizer Platter a try. One serving contains 435 calories, 17g of protein, and 30g of fat. This recipe serves 10. It is a good option if you're following a gluten free and vegetarian diet. A mixture of lemon juice, olives, garlic salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 20 minutes.