Almond French Toast

Name: Almond French Toast
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 6
Cuisine: American
Ingredients: 1 teaspoons almond extract; 1 teaspoons baking powder; 3 Tbsps butter; 3 Tbsps canola oil; 3 eggs; 3 Tbsps all-purpose flour; 12 slices 12 thick slices French bread; 237 milliliters milk; 0 teaspoons salt; 237 milliliters slivered almonds; 1 teaspoon vanilla extract

Almond French Toast is a vegetarian recipe with 6 servings. One serving contains 659 calories, 23g of protein, and 27g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. It is a rather cheap recipe for fans of American food. It works well as a morn meal. If you have milk, bread, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 50 minutes.

Instructions

Place almonds in a small saucepan over low heat. Tossing frequently, toast until lightly browned, 5 to 10 minutes.

Ingredients you will need

Almonds

Toast

Equipment you will use

Sauce Pan

Remove from heat, and set aside.

In a large bowl, whisk together eggs, milk, flour, salt, baking powder, almond extract and vanilla extract. Soak bread slices in the mixture until saturated.

Ingredients you will need

Vanilla Extract

Almond Extract

Baking Powder

Bread

All Purpose Flour

Egg

Milk

Salt

Equipment you will use

Whisk

Bowl

Place slices in a shallow pan. Refrigerate slices approximately 1 hour.

Equipment you will use

Frying Pan

Heat canola oil and butter in a large skillet over medium heat. One at a time, press one side of soaked bread slices in the almonds to coat. Fry bread slices on both sides until golden brown. Dust with confectioner's sugar before serving,

Ingredients you will need

Canola Oil