Almond-butter Snickerdoodles

Name: Almond-butter Snickerdoodles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 2 Tbsps smooth almond butter; 1 teaspoon baking soda; 237 milliliters packed brown sugar; 2 larges egg yolks, lightly beaten; 2 Tbsps granulated sugar; 2 teaspoons ground cinnamon, divided; 1 teaspoon grated lemon rind; 1 teaspoons salt; 59 milliliters unsalted butter, softened; 1 teaspoon vanilla extract; 237 milliliters 4.75 ozs white whole-wheat flour (about; 79 milliliters 1.5 ozs whole-wheat flour (about

Watching your figure? This vegetarian recipe has 810 calories, 13g of protein, and 30g of fat per serving. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 3. A mixture of flour, baking soda, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.