Acadia's Eggplant Parmesan

Name: Acadia's Eggplant Parmesan
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 2 Tbsps butter (or margarine); 1 medium eggplant (medium); 227 grams mozzarella cheese (fresh); 227 grams marinara sauce; 1 Tbsp parmesan cheese; 6 servings salt

The recipe Acadia's Eggplant Parmesan could satisfy your Mediterranean craving in roughly 1 hour. One portion of this dish contains approximately 10g of protein, 13g of fat, and a total of 178 calories. This recipe serves 6. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of marinara sauce, eggplant, mozzarella cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.