A Great Pumpkin Cheese Ball
A Great Pumpkin Cheese Ball might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 10g of protein, 22g of fat, and a total of 244 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up sharp cheddar cold-pack cheese spread, garnishes: pretzel, paprika, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Blend together the cheeses until smooth. Stir in the Worcestershire sauce, celery salt and onion salt, adding more to taste, if desired. Shape into a ball and set on a serving plate; cover and chill 2 to 3 hours or until firm.Score cheese ball with vertical lines, if desired, to resemble a pumpkin. Toss walnuts with paprika; press into surface of cheese ball. Break a pretzel rod in half and insert in top for stem, if desired. Arrange crackers around cheese ball.