30-Minute Easy Chipotle Chicken Chili

Name: 30-Minute Easy Chipotle Chicken Chili
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 2 avocados, sliced for garnish; 1 kilograms white beans (such as great northern or cannellini), drained and rinsed; 0 teaspoons cayenne pepper; 2 chipotle chilies in adobo sauce, finely chopped; 118 milliliters fresh cilantro leaves, chopped; 355 milliliters frozen corn, thawed; 1 Tbsp medium cloves garlic, minced (about; 454 grams ground chicken; 2 teaspoons ground cumin; 2 jalapenos (or green chilies), finely chopped; 4 servings Kosher salt; 4 servings Limes to serve on the side; 710 milliliters homemade or store-bought low sodium chicken broth; 3 Tbsps olive oil; 414 milliliters medium onions, diced (about; 1 teaspoons dried oregano; 4 servings Tortilla chips to serve on the side

30-Minute Easy Chipotle Chicken Chili

30-Minute Easy Chipotle Chicken Chili might be just the main course you are searching for. This gluten free and dairy free recipe serves 4. One portion of this dish contains roughly 54g of protein, 44g of fat, and a total of 1046 calories. It can be enjoyed any time, but it is especially good for The Super Bowl. This recipe is typical of American cuisine. Head to the store and pick up limes to serve on the side, chicken broth, oregano, and a few other things to make it today. To use up the limes you could follow this main course with the Watermelon Granita as a dessert. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

In large saucepan or dutch oven, heat oil over medium heat until shimmering.

Ingredients you will need

Cooking Oil

Equipment you will use

Dutch Oven

Sauce Pan

Add onion and 1 teaspoon salt. Cook, stirring, until softened and beginning to turn golden, 6 to 8 minutes.

Ingredients you will need

Onion

Salt

Add jalapeños, garlic, cumin, oregano, and cayenne. Cook until fragrant, about 1 minute.

Ingredients you will need

Ground Cayenne Pepper

Oregano

Garlic

Cumin

Add chicken and cook until just cooked through, about 4 minutes.

Ingredients you will need

Whole Chicken

Add chipotle chilies, beans, and broth and bring to simmer. Simmer for about 10 to 15 minutes to let flavors meld.

Ingredients you will need

Chipotle Chiles

Beans

Broth

Add corn to just heat through. Season to taste. Stir in cilantro and serve with avocado, chips, and lime.

Ingredients you will need

Cilantro

Avocado

French Fries

Corn

Lime

Equipment

Dutch Oven

Sauce Pan

Ingredients

Servings:

avocados, sliced for garnish 1kilograms

white beans (such as great northern or cannellini), drained and rinsed 0teaspoons

cayenne pepper 2

chipotle chilies in adobo sauce, finely chopped 118milliliters

fresh cilantro leaves, chopped 355milliliters

frozen corn, thawed 1Tbsp

medium cloves garlic, minced (about 454grams

ground chicken 2teaspoons

ground cumin 2

jalapenos (or green chilies), finely chopped 4servings

Kosher salt 4servings

Limes to serve on the side 710milliliters

homemade or store-bought low sodium chicken broth 3Tbsps

olive oil 414milliliters

medium onions, diced (about 1teaspoons

dried oregano 4servings

Tortilla chips to serve on the side

Recommended wine: Cava, Grenache, Shiraz

Chili can be paired with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Torres Sangre de Toro Cava with a 5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.