Zucchini Eggplant Lasagna

Name: Zucchini Eggplant Lasagna
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 1 Tbsps black pepper; 1 medium eggplant (sliced); 1 Tbsp garlic powder; 1 packages lasagna noodles; 1 jar marinara sauce; 237 milliliters mozzarella cheese; 1 teaspoon oregano; 1 medium zucchini (sliced)

The recipe Zucchini Eggplant Lasagna could satisfy your Mediterranean craving in roughly 40 minutes. This main course has 254 calories, 12g of protein, and 5g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have pepper, mozzarella cheese, garlic powder, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.