Zucchini Bread

Name: Zucchini Bread
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 2
Cuisine: Global
Ingredients: 0 teaspoons baking powder; 1 teaspoon bicarbonate of soda; 1 teaspoon cinnamon; 3 beaten eggs; 237 milliliters chopped nuts or walnuts; 237 milliliters oil or 125 g melted butter; 710 milliliters plain flour; 1 teaspoon salt; 473 milliliters sugar; 2 teaspoons vanilla essence; 473 milliliters grated zucchini

You can never have too many morn meal recipes, so give Zucchini Bread a try. This recipe covers 48% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 2113 calories, 42g of protein, and 57g of fat each. If you have oil, vanillan essence, nuts, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.