Zesty Turkey With Artichokes
Zesty Turkey With Artichokes might be a good recipe to expand your main course recipe box. This recipe serves 6. One serving contains 336 calories, 15g of protein, and 23g of fat. If you have linguica sausage links, onion, oregano, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 4 hours and 15 minutes. It is a good option if you're following a gluten free, dairy free, paleolithic, and primal diet. Zesty Chicken with Artichokes, Zesty Broccoli and Artichokes, and Zesty Turkey Burgers are very similar to this recipe.
Instructions
In a 5-quart slow cooker, stir together the carrots, tomatoes, artichoke hearts, onion, olives and garlic until combined.
Sprinkle the turkey with salt and pepper to taste.
Place the turkey and sausage on top of the vegetables in the slow cooker.
In a medium bowl, whisk together the chicken broth, tomato paste, wine and oregano; pour over the turkey in the slow cooker.
Cover and cook on low heat setting for 4 to 5 hours.