Zesty Rice Salad
Zesty Rice Salad might be just the side dish you are searching for. This recipe makes 4 servings with 390 calories, 11g of protein, and 5g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 42 minutes. If you have freshly cilantro leaves, canolan oil, chili seasoning, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet.
Heat oil over medium heat in a medium sauce pot.
Add garlic, and rice and saute for 2 minutes until rice is toasted.
Add 2 1/4 cups water, chili seasoning and season with a pinch of salt and pepper and bring to a boil. Cover, reduce heat to low and simmer for 15 minutes.
Remove to a baking sheet and let cool.
In a large bowl combine onion, yellow pepper, cooled rice, beans, vinegar and cilantro.
Mix well and serve with steak.