Why-the-Chicken-Crossed-the-Road Santa Fe-Tastic Tortilla Soup
The recipe Why-the-Chicken-Crossed-the-Road Santa Fe-Tastic Tortilla Soup can be made in around 35 minutes. One serving contains 1127 calories, 55g of protein, and 46g of fat. This recipe serves 4. This recipe covers 56% of your daily requirements of vitamins and minerals. It works well as an expensive main course. It will be a hit at your Autumn event. If you have ears corn on the cob, juice of lemon, chicken breast tenders, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet.
Instructions
1
Watch how to make this recipe.
2
Heat a grill pan to high and a soup pot to medium high.
Ingredients you will need
Soup
Equipment you will use
Grill Pan
Pot
3
Drizzle oil on corn and place on grill.
Ingredients you will need
Corn
Cooking Oil
Equipment you will use
Grill
4
Add red pepper to grill with corn. Char vegetables 10 minutes, total, turning occasionally.
Ingredients you will need
Red Pepper
Vegetable
Corn
Equipment you will use
Grill
5
Remove to cool, 5 minutes.
6
Remove charred skin from the pepper.
Ingredients you will need
Pepper
7
While vegetables cook, dice chicken.
Ingredients you will need
Vegetable
Chicken
8
Add 2 tablespoons oil to hot soup pot.
Ingredients you will need
Soup
Cooking Oil
Equipment you will use
Pot
9
Add chicken to pot. Season with poultry seasoning, cumin, salt and pepper. Lightly brown chicken on each side.
Ingredients you will need
Poultry Seasoning
Salt And Pepper
Chicken
Cumin
Equipment you will use
Pot
10
Add zucchini, onions and garlic and chipotle peppers. Cook vegetables with chicken 5 to 7 minutes to soften.
Ingredients you will need
Chipotle Chiles
Vegetable
Zucchini
Chicken
Garlic
Onion
11
Add tomatoes, tomato sauce and stock. Bring soup to a bubble, reduce heat to medium low.
Ingredients you will need
Tomato Sauce
Tomato
Stock
Soup
12
Scrape corn off cob and add to soup. Chop grilled red pepper and stir into soup.
Ingredients you will need
Red Pepper
Corn
Soup
13
Add chips to soup in handfuls and fold in.
Ingredients you will need
French Fries
Soup
14
Serve soup immediately with scatter of shredded cheese and a dollop of sour cream. Top with any or all of the suggested garnishes.