Whipped Cream Cake

Name: Whipped Cream Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 532 milliliters cake flour, sifted; 3 larges eggs, room temperature; 355 milliliters heavy cream, chilled; 1 teaspoons salt; 237 milliliters superfine sugar; 1 teaspoon pure vanilla extract

Whipped Cream Cake might be just the dessert you are searching for. One portion of this dish contains about 6g of protein, 15g of fat, and From preparation to the plate, this recipe takes around 45 minutes.