Wheat Germ Bread

Name: Wheat Germ Bread
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp cornmeal; 2 teaspoons yeast (active dry yeast); 532 milliliters flour; 2 Tbsps honey; 1 Tbsp olive oil; 1 teaspoon salt; 237 milliliters water, warm; 79 milliliters wheat germ, toasted; 118 milliliters whole wheat flour

Wheat Germ Bread might be just the bread you are searching for. This recipe serves 12. One serving contains 140 calories, 5g of protein, and 2g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 2 hours and 40 minutes. Head to the store and pick up water, honey, flour, and a few other things to make it today. It is a good option if you're following a dairy free and vegetarian diet.