Watermelon Bloody Marys

Name: Watermelon Bloody Marys
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons celery seeds, ground with a mortar and pestle, or celery salt; 1 stalk Celery , for serving; 1 teaspoons coarse salt; 13 dashes hot sauce, such as Tabasco, or to taste; 4 servings Ice, for serving; 4 servings Freshly ground pepper; 1 teaspoon sugar, or to taste; 355 milliliters tomato juice; 237 milliliters vodka; 3 liters watermelon chunks (from one 4-lb watermelon, rind removed), plus pieces, for serving; 2 teaspoons Worcestershire sauce

Watermelon Bloody Marys might be just the beverage you are searching for. This recipe serves 4. One serving contains 300 calories, 4g of protein, and 1g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. It can be enjoyed any time, but it is especially good for Summer. A mixture of watermelon chunks, ice, coarse salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes.