Warm Spinach and Pear Salad With Bacon Dressing
Warm Spinach and Pear Salad With Bacon Dressing might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This gluten free and dairy free recipe has 119 calories, 4g of protein, and 8g of fat per serving. Not Head to the store and pick up sugar, salt, onion, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.
Instructions
Place spinach in large bowl.2 Cook bacon in large skillet over medium-high heat until crisp.3
Remove to paper towel to drain.4 Discard all but 3 tablespoons of bacon drippings from skillet.5
Add oil to drippings in skillet and heat.6
Add onion; cook until tender, about 3 minutes.7 Stir in vinegar, mustard, sugar, salt and pepper.8 Bring to boiling.9
Pour hot dressing over spinach and pear; toss well to coat.12 Crumble bacon and sprinkle over salad.13