Warm Almond-cherry Cake

Name: Warm Almond-cherry Cake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons pure almond extract; 118 milliliters sliced almonds; 1 teaspoons baking powder; 340 grams bag frozen cherries, thawed and dried; 3 larges eggs; 237 milliliters all-purpose flour (spooned and leveled), plus more for pie plate; 1 teaspoons salt; 177 milliliters sugar; 8 Tbsps (1 stick) unsalted butter, room temperature, plus more for pie plate

Warm Almond-cherry Cake might be just the dessert you are searching for. This recipe serves 6. One serving contains 444 calories, 8g of protein, and 23g of fat. If you have almond extract, cherries, eggs, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.