Walnut-lentil Sandwiches

Name: Walnut-lentil Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 bunch alfalfa sprouts; 1 small cucumber, peeled and sliced; 1 Tbsp Dijon mustard; 1 clove garlic, roughly chopped; 237 milliliters French lentils, cooked; 3 larges lettuce leaves; 6 slices whole grain bread; 1 teaspoon red wine vinegar; 2 scallions, (white and green part), chopped; 1 Tbsp soy sauce; 1 tomato, sliced; 59 milliliters Walnuts, chopped; 3 servings water

Walnut-lentil Sandwiches might be just the main course you are searching for. This recipe serves 3. This recipe covers 37% of your daily requirements of vitamins and minerals. One portion of this dish contains about 28g of protein, 9g of fat, and a total of 462 calories. A mixture of alfalfa sprouts, water, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes.