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Walnut Blue Cheese Artichoke Salad
Walnut Blue Cheese Artichoke Salad
Need From preparation to the plate, this recipe takes roughly 5 minutes.
Instructions
1
Toss lettuce, Gorgonzola cheese, artichoke hearts, walnuts, and olives together in a bowl.
Ingredients you will need
Gorgonzola
Artichoke Hearts
Lettuce
Walnuts
Olives
Equipment you will use
Bowl
Equipment
Bowl
Ingredients
Servings:
227
grams
crumbled Gorgonzola cheese
34
milliliters
pitted and chopped kalamata olives, or to taste (optional)
1
head
lettuce, shredded
227
grams
marinated artichoke hearts, drained and chopped
117
grams
walnut pieces
Difficulty
Easy
Ready In
5 m.
Servings
3
Health Score
27
Gluten Free
Vegetarian
Diets
Gluten Free
Lacto Ovo Vegetarian
Primal
Dish Types
Antipasti
Starter
Snack
Appetizer
Antipasto
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Cheese/Grape Appetizers
Honey Rosemary Carrots
Orange and Almond Salad
Artichoke and Blue Cheese Bisque
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Parmesan Roasted Acorn Squash
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