Vicky's Clams

Name: Vicky's Clams
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters dry white wine; 59 milliliters chopped flat-leaf parsley, a couple of handfuls; 4 large cloves garlic, crushed; 50 littleneck clams, cleaned; 2 Tbsps extra-virgin olive oil, 2 turns of the pan; 113 grams pancetta, cut into small pieces, available at deli counter

If $1.21 per serving falls in your budget, Vicky's Clams might be a super gluten free, dairy free, and primal recipe to try. One serving contains 129 calories, 4g of protein, and 9g of fat. This recipe serves 8. A mixture of littleneck clams, pancetta, garlic, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Heat a big pot with tight fitting lid over medium high heat.

Equipment you will use

Pot

Add oil, garlic and pancetta and brown pancetta for 3 minutes.

Ingredients you will need

Pancetta

Garlic

Cooking Oil

Add clams to the pot and 1 cup of wine. Cover and let the clams steam until they open, 5 to 10 minutes. Discard any unopened shells.

Ingredients you will need

Pasta Shells

Clams

Wine

Equipment you will use

Pot

Transfer clams in juices and wine to a serving platter and top liberally with parsley, serve.

Ingredients you will need

Parsley

Clams

Wine

Equipment

Pot

Ingredients

Servings:

237milliliters

dry white wine 59milliliters

chopped flat-leaf parsley, a couple of handfuls 4large cloves

garlic, crushed 50

littleneck clams, cleaned 2Tbsps

extra-virgin olive oil, 2 turns of the pan 113grams

pancetta, cut into small pieces, available at deli counter

Recommended wine: Chardonnay, Muscadet, Riesling

Clams on the menu? Try pairing with Chardonnay, Muscadet, and Riesling. Buttery chardonnay is great for scallops, shrimp, crab, and lobster, while muscadet is a classic pick for mussels, oysters, and clams. If you've got some spice in your shellfish, a semi-dry riesling can balance out the heat. The Chateau Ste. Michelle Indian Wells Chardonnay Wine with a 5 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.