Venice Sunset Cocktail

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Venice Sunset Cocktail

Venice Sunset Cocktail

Need a gluten free and vegan beverage? Venice Sunset Cocktail could be a great recipe to try. This recipe serves 4. One serving contains 133 calories, 1g of protein, and 0g of fat. From preparation to the plate, this recipe takes approximately 5 minutes. A mixture of reserved cherry sauce from donuts, bamboo skewers, cherries, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Watch how to make this recipe.
2
Thread 3 frozen cherries onto each skewer. Put in the freezer until ready to garnish the drinks.
Ingredients you will need
CherriesCherries
Equipment you will use
SkewersSkewers
3
Pour 2 tablespoons of grapefruit juice into each of 4 champagne flutes and top with the 1/4 cup of sparkling grape juice.
Ingredients you will need
Grapefruit JuiceGrapefruit Juice
Grape JuiceGrape Juice
ChampagneChampagne
4
Add 1/2 tablespoon of the reserved cherry sauce and garnish with the frozen cherry skewers.
Ingredients you will need
CherriesCherries
SauceSauce
Equipment you will use
SkewersSkewers
5
For the adults, add 1-ounce of Amaretto liqueur.
Ingredients you will need
Amaretto LiqueurAmaretto Liqueur

Equipment

DifficultyEasy
Ready In5 m.
Servings4
Health Score0
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