Vegetarian Quiche

Name: Vegetarian Quiche
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 6
Cuisine: Mediterranean, French, European
Ingredients: 2 Tbsps butter; 0 teaspoons curry powder; 5 eggs; 118 milliliters sliced fresh mushrooms; 1 clove garlic, minced; 1 green bell pepper, chopped; 1 pinch ground cinnamon; 0 teaspoons ground black pepper; 59 milliliters milk; 355 milliliters chopped onion; 59 milliliters grated Parmesan cheese; 9 inches unbaked pastry shell; 1 teaspoons salt; 59 milliliters shredded Cheddar cheese; 237 milliliters chopped tomatoes; 118 milliliters chopped zucchini

Vegetarian Quiche might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains about 27g of protein, 89g of fat, and a total of 1528 calories. Head to the store and pick up milk, curry powder, garlic, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. This recipe is typical of Mediterranean cuisine.

Instructions

Sprinkle 1 teaspoon salt over zucchini and let sit for 10 minutes to drain water.

Ingredients you will need

Zucchini

Water

Salt

Preheat oven to 450 degrees F (235 degrees C). Line pastry shell with a double thickness of heavy-duty aluminum foil.

Ingredients you will need

Pastry Shells

Equipment you will use

Aluminum Foil

Oven

Bake pastry shell in preheated oven for 5 minutes; remove foil and bake until shell is lightly browned, about 5 minutes longer.

Ingredients you will need

Pastry Shells

Equipment you will use

Oven

Aluminum Foil

Reduce oven heat to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Melt butter in a large skillet over medium heat; cook and stir onion, green pepper, tomatoes, mushrooms, garlic, and zucchini until just tender, about 5 minutes. Stir in curry powder, 1/2 teaspoon salt, pepper, and cinnamon; spoon vegetable mixture into crust.

Ingredients you will need

Curry Powder