Vegetable Tian

Name: Vegetable Tian
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp butter; 177 milliliters emmenthaler cheese (grated); 2 Tbsps fresh basil; 2 Tbsps fresh thyme; 2 garlic cloves (thinly sliced); 2 Tbsps olive oil (or more...to drizzle over vegetables); 59 milliliters parmesan cheese (freshly grated); 1 teaspoons pepper; 3 larges potatoes (large, peeled & thinly sliced); 2 rosemary sprigs; 1 teaspoon salt; 3 larges tomatoes (large, sliced); 2 vidalia onions (thinly sliced); 2 yellow zucchini (sliced)

Need a gluten free side dish? Vegetable Tian could be a great recipe to try. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 249 calories, 10g of protein, and 12g of fat. From preparation to the plate, this recipe takes roughly 1 hour and 45 minutes. If you have pepper, olive oil, tomatoes, and a few other ingredients on hand, you can make it.