Vegetable Confetti

Vegetable Confetti
Vegetable Confetti is a gluten free, primal, and fodmap friendly side dish. This recipe makes 4 servings with 37 calories, 1g of protein, and 0g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. A mixture of bell pepper, zucchini, pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

1
Mix all ingredients in glass or plastic bowl. Refrigerate any remaining salad no longer than 48 hours.
Equipment you will use
BowlBowl

Equipment

DifficultyEasy
Ready In10 m.
Servings4
Health Score54
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