Vegan Unrolled Cabbage Rolls

Name: Vegan Unrolled Cabbage Rolls
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps unbleached cane sugar (or other sweetner); 227 grams tomato sauce (1 cup); 2 teaspoons canola oil; 237 milliliters sliced carrot; 1 stalk celery, finely chopped; 2 garlic cloves, pressed; 1 liters chopped green cabbage; 237 milliliters chopped onion; 1 teaspoon dried oregano; 1 Tbsp paprika; 177 milliliters quick-cooking brown rice (not instant); 1 teaspoons salt, to taste; 0 teaspoons thyme, crumbled; 394 milliliters water

One serving contains 181 calories, 5g of protein, and 3g of fat. This recipe serves 4. From preparation to the plate, this recipe takes around 1 hour. A mixture of unbleached cane sugar, water, quick-cooking brown rice, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegan diet.