Vegan Cocoa Tofu Brownies (Healthified)

Name: Vegan Cocoa Tofu Brownies (Healthified)
Prep time: 37 min
Cook time: 37 min
Total time: 37 min
Yield: 12
Cuisine: American
Ingredients: 1 teaspoons baking powder; 1 teaspoon cinnamon; 59 milliliters dark brown sugar (unpacked); 59 milliliters flour (i use spelt flour); 0 teaspoons pumpkin pie spice; 1 pinch salt; 85 grams firm silken tofu; 59 milliliters soy yogurt; 118 milliliters unsweetened applesauce; 118 milliliters unsweetened cocoa powder; 2 teaspoons vanilla extract; 3 Tbsps water; 177 milliliters whole wheat flour (i use whole spelt flour)

You can never have too many dessert recipes, so give Vegan Cocoa Tofu Brownies (Healthified) a try. This recipe makes 12 servings with 74 calories, 2g of protein, and 1g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes around 37 minutes. This recipe is typical of American cuisine. Head to the store and pick up pumpkin pie spice, baking powder, vanillan extract, and a few other things to make it today.