Name: Vegan Chocolate Cake Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 2 teaspoons baking soda; 177 milliliters natural cocoa powder; 473 milliliters all-purpose flour; 2 teaspoons red wine vinegar; 1 pinch a salt; 394 milliliters superfine sugar, (you can easily make your own by blitzing granulated sugar in the blender until finely ground but not powdery); 237 milliliters sunflower oil, (you can substitute any mild-flavored vegetable or olive oil), plus more for the pan; 414 milliliters unsweetened soy milk; 2 Tbsps vanilla extract

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Vegan Chocolate Cake Recipe

Need Head to the store and pick up baking powder, vanillan extract, wine vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.