Vegan: Breakfast Garlic Toast
Vegan: Breakfast Garlic Toast is a vegan side dish. One serving contains 272 calories, 8g of protein, and 16g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up parsley leaves, garlic, olive oil, and a few other things to make it today.
Instructions
Combine olive oil, garlic, parsley, pepper flakes, and salt in a small bowl and stir with a spoon.
Spread mixture evenly over one side of each slice of bread. Toast bread in a 450°F toaster oven or regular oven until golden brown, about 3 minutes.