Vegan Breaded Tofu
Need a dairy free, lacto ovo vegetarian, and vegan side dish? Vegan Breaded Tofu could be an excellent recipe to try. One serving contains 146 calories, 6g of protein, and 11g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up bread crumbs, vegan mayonnaise, tofu, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour. If you like this recipe, you might also like recipes such as Baked Breaded Tofu Chicken (Vegan), Baked Breaded Tofu Chicken (Vegan), and Breaded Oven-Baked Tofu with Portobello Mushroom Gravy.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Coat the inside of a 9x13-inch baking dish with olive oil.
Stir mayonnaise and water together in a bowl.
Place bread crumbs in a separate bowl.
Dip tofu slices in the mayonnaise mixture; press tofu into the bread crumbs until fully coated.
Place coated tofu in the prepared baking dish.
Bake in the preheated oven until tofu is fully cooked and breading is browned, about 45 minutes.