Vegan Breaded Tofu
Vegan Breaded Tofu might be just the side dish you are searching for. This dairy free recipe serves 6. One portion of this dish contains around 5g of protein, 10g of fat, and a total of 134 calories. From preparation to the plate, this recipe takes roughly 1 hour. A mixture of bread crumbs, vegan mayonnaise, tofu, and a handful of other ingredients are all it takes to make this recipe so delicious.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Coat the inside of a 9x13-inch baking dish with olive oil.
Stir mayonnaise and water together in a bowl.
Place bread crumbs in a separate bowl.
Dip tofu slices in the mayonnaise mixture; press tofu into the bread crumbs until fully coated.
Place coated tofu in the prepared baking dish.
Bake in the preheated oven until tofu is fully cooked and breading is browned, about 45 minutes.