V-8 Bread

Name: V-8 Bread
Prep time: 3 h 35 min
Cook time: 3 h 35 min
Total time: 3 h 35 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon basil, scant; 2 Tbsps butter; 118 milliliters grated cheddar cheese; 2 teaspoons package dry yeast; 2 liters all-purpose flour (may need more); 59 milliliters ketchup; 1 teaspoon oregano, scant; 1 teaspoon salt; 473 milliliters v 8 vegetable juice; 59 milliliters warm water; 3 Tbsps white sugar

V-8 Bread is a vegetarian bread. One portion of this dish contains approximately 3g of protein, 1g of fat, and a total of 112 calories. This recipe serves 36. From preparation to the plate, this recipe takes roughly 3 hours and 35 minutes. Head to the store and pick up basil, warm water, cheddar cheese, and a few other things to make it today.