Upside Down Turkey
Upside Down Turkey might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 50g of protein, 18g of fat, and a total of 373 calories. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 18. Head to the store and pick up butter, water, turkey, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 3 hours and 30 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Rinse turkey and remove giblets.
Place turkey upside (breast) down in a roasting pan. Insert 1/4 cup butter inside the turkey.
Place remaining butter in several pieces around the turkey.
Cook covered in the preheated oven 3 to 3 1/2 hours until the internal temperature of the thigh has reached 180 degrees F (80 degrees C).