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Turkey Sausage Noodles

Turkey Sausage Noodles
Turkey Sausage Noodles might be just the main course you are searching for. This recipe serves 4. One serving contains 516 calories, 20g of protein, and 25g of fat. From preparation to the plate, this recipe takes around 20 minutes. A mixture of flour, peas, onion, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. If you like this recipe, you might also like recipes such as Turkey Sausage and Noodles, One-Pot Turkey Sausage and Noodles, and Thai Peanut Turkey and Noodles – A Leftover Turkey Revolution.

Instructions

1
In a large skillet, warm oil over medium heat and saute sausage and onion for 10 minutes. Meanwhile, bring a large pot of water to a boil.
Ingredients you will need
SausageSausage
OnionOnion
WaterWater
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
PotPot
2
In a small bowl, whisk together 2 seasoning packets from ramen noodles, flour and water until smooth; add this sauce and peas to skillet.
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Ramen NoodlesRamen Noodles
SeasoningSeasoning
All Purpose FlourAll Purpose Flour
SauceSauce
WaterWater
PeasPeas
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Frying PanFrying Pan
WhiskWhisk
BowlBowl
3
Bring mixture to a boil, cover and cook for 5 minutes or until heated through.
4
Add noodles to large pot of boiling water and cook for 3 minutes; drain.
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PastaPasta
WaterWater
Equipment you will use
PotPot
5
Remove sausage mixture from heat and stir in sour cream; do not boil.
Ingredients you will need
Sour CreamSour Cream
SausageSausage
6
Mix in noodles and serve.
Ingredients you will need
PastaPasta
DifficultyNormal
Ready In20 m.
Servings4
Health Score10
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