Turkey Meatloaf Squares with Sweet Potatoes

Name: Turkey Meatloaf Squares with Sweet Potatoes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams 93 percent lean ground turkey; 1 large egg, lightly beaten; 1 1-inch piece ginger, peeled and grated; 2 Tbsps hoisin sauce; 79 milliliters ketchup; 4 servings Kosher salt and freshly ground pepper; 1 small onion, grated; 177 milliliters panko breadcrumbs (preferably whole-wheat); 2 Tbsps chopped scallions or chives; 4 mediums sweet potatoes; 2 Tbsps unsalted butter, at room temperature

Turkey Meatloaf Squares with Sweet Potatoes

You can never have too many main course recipes, so give Turkey Meatloaf Squares with Sweet Potatoes Head to the store and pick up percent ground turkey, panko breadcrumbs, kosher salt and pepper, and a few other things to make it today. To use up the ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Preheat the oven to 425 degrees F. Pierce the sweet potatoes all overwith a fork and microwave until tender, about 15 minutes.

Ingredients you will need

Sweet Potato

Equipment you will use

Microwave

Oven

Meanwhile, coat a rimmed baking sheet with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Sheet

Combine the turkey, onion, panko and egg in a bowl.

Ingredients you will need

Whole Turkey

Onion

Panko

Egg

Equipment you will use

Bowl

Add half each of the ketchup, hoisin sauce and ginger and season with salt and pepper.

Ingredients you will need

Salt And Pepper

Hoisin Sauce

Ketchup

Ginger

Mix with your hands until just combined. Form into a 9-by-11-inch rectangle on the prepared baking sheet.

Equipment you will use

Baking Sheet

Mix the remaining ketchup, hoisin sauce and ginger in a small bowl with 2 tablespoons water; brush over the meat.

Ingredients you will need

Hoisin Sauce

Ketchup

Ginger

Water

Meat

Equipment you will use

Bowl

Bake until golden and cooked through, 12 to 15 minutes. Turn on the broiler and broil until the glaze is just caramelized, 1 to 2 minutes.

Ingredients you will need

Glaze

Equipment you will use

Broiler

Mix the butter, half of the scallions, 1/2 teaspoon salt, and pepper to taste in a small bowl. Split the potatoes and top with the scallion butter. Slice the meatloaf and serve with the potatoes.

Ingredients you will need

Green Onions