Turkey Joes
Turkey Joes takes around 30 minutes from beginning to end. One serving contains 252 calories, 28g of protein, and 8g of fat. This recipe serves 5. It works well as a rather inexpensive main course. 11 person have tried and liked this recipe. A mixture of brown sugar, ketchup, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and dairy free diet. If you like this recipe, you might also like recipes such as Turkey Joes, Turkey Sloppy Joes, and Turkey Sloppy Joes.
Instructions
Heat oil in a large skillet over medium heat; cook and stir onion in hot oil until translucent, 5 to 7 minutes. Break ground turkey into small pieces and add to skillet; cook and stir, breaking turkey further into smaller pieces, until completely browned, 7 to 10 minutes.
Stir ketchup, vinegar, Worcestershire sauce, Dijon mustard, brown sugar, and chili powder into the turkey; cook at a simmer until hot and thick, about 10 minutes.