Turkey Apple Pot Pie with Cheddar Biscuit Crust

Name: Turkey Apple Pot Pie with Cheddar Biscuit Crust
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 Tbsp baking soda; 0 teaspoons freshly ground black pepper, to taste; 296 milliliters well-shaken buttermilk; 355 milliliters coarsely grated extra-sharp cheddar; 828 milliliters chicken stock; 473 milliliters all-purpose flour; 1 teaspoons kosher salt, or more to taste; 1 onion, roughly chopped; 1 teaspoon thyme leaves; 946 milliliters roast turkey meat, cut into ½-inch pieces; 3 Tbsps unsalted butter; 2 Tbsps vegetable shortning

You can never have too many main course recipes, so give Turkey Apple Pot Pie with Cheddar Biscuit Crust a try. This recipe covers 26% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 44g of protein, 26g of fat, and a total of 586 calories. This recipe serves 6. Head to the store and pick up roast turkey meat, kosher salt, onion, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.

Instructions

Cook onion, carrots, celery, parsnip, apples and thyme in butter season with salt and pepper in a 12-inch-wide shallow pot, covered, over medium heat, stirring occasionally, until vegetables are almost tender, 10 to 12 minutes.

Ingredients you will need

Vegetable

Carrot

Parsnip

Apple

Butter

Celery

Pepper

Onion

Thyme

Salt

Equipment you will use

Pot

Sprinkle with ¼ cup flour and cook, stirring constantly, 2 minutes. Stir in stock , scraping up any brown bits as you pour in the stock. Bring the pot to a boil, stirring, then lower the heat and simmer until slightly thickened, about 5 minutes. Stir in turkey, and additional salt and pepper to taste. This part can be done up to one day in advance. Bring the mixture back up to a simmer when ready to proceed. Preheat oven to 375 degrees F with rack in middle of the oven. Sift together flour, baking powder, baking soda, salt, and pepper into a medium bowl.

Ingredients you will need

Salt And Pepper

Baking Soda

Pepper

Whole Turkey

All Purpose Flour

Stock

Salt

Equipment you will use

Bowl

Oven

Pot

Add cheese and toss to coat. Blend in butter and shortening with a pastry blender until mixture resembles coarse meal.

Ingredients you will need

Shortening

Butter

Cheese

Equipment you will use

Blender

Add buttermilk and stir just until a rough dough forms. Drop biscuit dough onto filling in68 large mounds, leaving spaces between biscuits so that can rise.

Ingredients you will need

Biscuits