Tuna Salad Sandwich

Tuna Salad Sandwich
Tuna Salad Sandwich requires approximately 25 minutes from start to finish. This recipe covers 15% of your daily requirements of vitamins and minerals. Watching your figure? This pescatarian recipe has 361 calories, 22g of protein, and 12g of fat per serving. This recipe serves 8. 1 person found this recipe to be flavorful and satisfying. It works well as a rather cheap main course. This recipe from Taste of Home requires kaiser rolls, pepper, bell pepper, and hard-cooked eggs. Users who liked this recipe also liked Tuna Sandwich Savory Cake (Swedish Smörgåstårta), Seared Ahi Tuna Salad, and Mediterrean Tuna Salad.

Instructions

1
In a bowl, combine eggs and tuna.
Ingredients you will need
EggEgg
TunaTuna
Equipment you will use
BowlBowl
2
Add the cheese, green pepper, onion, garlic, salt and pepper; mix well. Stir in the Miracle Whip.
Ingredients you will need
Salt And PepperSalt And Pepper
Green PepperGreen Pepper
Miracle WhipMiracle Whip
CheeseCheese
GarlicGarlic
OnionOnion
3
Spoon about 1/2 cup onto each roll; wrap individually in heavy-duty foil.
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RollRoll
WrapWrap
Equipment you will use
Aluminum FoilAluminum Foil
4
Bake at 400° for 15 minutes or until heated through.
Equipment you will use
OvenOven
DifficultyNormal
Ready In25 m.
Servings8
Health Score10
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