Tuna Cakes

Name: Tuna Cakes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters italian breadcrumbs , divided; 340 grams tuna , drained; 1 egg , lightly beaten; 59 milliliters flour; 2 Tbsps olive oil; 59 milliliters parmesan cheese , grated; 237 milliliters potato , mashed; 1 dash salt and pepper

If 48 cents per serving falls in your budget, Tuna Cakes might be a spectacular pescatarian recipe to try. This recipe serves 8. One serving contains 191 calories, 16g of protein, and 9g of fat. From preparation to the plate, this recipe takes approximately 35 minutes. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up breadcrumbs, olive oil, salt and pepper, and a few other things to make it today.

Ingredients

Servings:

118milliliters

italian breadcrumbs , divided 340grams

tuna , drained 1

egg , lightly beaten 59milliliters

flour 2Tbsps

olive oil 59milliliters

parmesan cheese , grated 237milliliters

potato , mashed 1dash

salt and pepper

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Nickel & Nickel Harris Vineyard Merlot. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 40 dollars per bottle.