Tuna And Red Pepper Antipasto Recipe

Tuna And Red Pepper Antipasto Recipe
You can never have too many hor d'oeuvre recipes, so give Tunan And Red Pepper Antipasto Recipe a try. This recipe covers 22% of your daily requirements of vitamins and minerals. One serving contains 293 calories, 22g of protein, and 8g of fat. This recipe serves 2. If you have beans, rosemary, onion, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. From preparation to the plate, this recipe takes about 15 minutes.

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Two Vines Columbia Valley Merlot. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 7 dollars per bottle.
Two Vines Columbia Valley Merlot
Two Vines Columbia Valley Merlot
This fruit-forward wine is defined by aromas and flavors of raspberry andblackberry. Expressions of coffee and cocoa frame the mid-palate, and spiceround out the soft, velvety finish.
DifficultyEasy
Ready In15 m.
Servings2
Health Score90
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