Triple Chocolate Almond Mandelbrot

Triple Chocolate Almond Mandelbrot
Need a dairy free hor d'oeuvre? Triple Chocolate Almond Mandelbrot could be an excellent recipe to try. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 164 calories, 3g of protein, and 8g of fat. This recipe serves 40. A mixture of eggs, chocolate chips, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 3 hours and 5 minutes.

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Triple Chocolate Almond Mandelbrot
Ingredients you will need
ChocolateChocolate
AlmondsAlmonds
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Ingredients3 eggs1 cup sugar1 cup canola oil1 1/2 tsp pure vanilla extract1/4 tsp salt3 cups flour1/4 cup unsweetened cocoa powder1 tsp baking powder1 cup coarsely chopped or sliced almonds1 cup chocolate chips or chunks (semisweet, dark, or white)12 oz. dark or semisweet chocolate, chopped (for melting)You will also need
Ingredients you will need
Semisweet ChocolateSemisweet Chocolate
Unsweetened Cocoa PowderUnsweetened Cocoa Powder
Chocolate ChipsChocolate Chips
VanillaVanilla
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Electric hand or stand mixer, mixing bowls, sifter, plastic wrap, 1 or 2 baking sheets, cooling rack, parchment or wax paperPAREVE NOTEUse pareve chocolate and cocoa to keep this dessert pareve/dairy free
Ingredients you will need
ChocolateChocolate
Cocoa PowderCocoa Powder
WrapWrap
Equipment you will use
Baking SheetBaking Sheet
Wire RackWire Rack
Mixing BowlMixing Bowl
Plastic WrapPlastic Wrap
Stand MixerStand Mixer
SifterSifter
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Prep Time: 2 Hours 20 Minutes
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Cook Time: 45 Minutes
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Total Time: 3 Hours 5 Minutes
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Servings: About 40 mandelbrot
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Kosher Key: Dairy or Pareve