Tricolor Tomato Fettuccine
You can never have too many main course recipes, so give Tricolor Tomato Fettuccine From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Heat 1/3 cup oil in large skillet over medium-high heat.
Add shallots and sauté 5 minutes.
Add garlic; sauté 2 minutes. Reduce heat to medium; add tomatoes and herbs. Stir until tomatoes are heated through, about 2 minutes.
Remove from heat; season with salt and pepper.
Meanwhile, cook pasta in large pot of boiling salted water until tender but still firm to bite.
Drain; transfer to bowl. Top with tomato mixture.
Drizzle with 1/3 cup oil and sprinkle with Parmesan.