Honey Garlic Pork Chops

You can never have too many main course recipes, so give Honey Garlic Pork Chops a try. This recipe serves 4. One portion of this dish contains approximately 30g of protein, 9g of fat, and a total of 286 calories. Head to the store and pick up sherry, to /2" pork center loin chops, lemon juice, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 24 hours and 23 minutes.

Ingredients

Servings:

1Tbsp

dry sherry 2cloves

garlic, minced 59milliliters

honey 59milliliters

lemon juice 4

1/4" to 1 1/2" thick boneless pork center loin chops 2Tbsps

soy sauce

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try Xavier Monnot Bourgogne Les Grandes Coutures Chardonnay. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 30 dollars per bottle.