Traditional Butter Cake

Name: Traditional Butter Cake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Southern
Ingredients: 1 teaspoon baking powder; 250 grams butter; 5 eggs; 250 grams flour; 100 grams margarine; 0 teaspoons salt; 250 grams sugar; 1 teaspoon vanilla

Traditional Butter Cake might be just the Southern recipe you are searching for. This recipe serves 8. This dessert has 590 calories, 7g of protein, and 38g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of baking powder, butter, margarine, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.

Ingredients

Servings:

1teaspoon

baking powder 250grams

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The RELAX Riesling with a 4.1 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.