Tomato Spinach Spread

Name: Tomato Spinach Spread
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 32
Cuisine: Global
Ingredients: 1 Tbsp butter, melted; 0 teaspoons cayenne pepper; 227 grams package cream cheese, softened; 1 teaspoon ground cumin; 1 teaspoon lemon-pepper seasoning; 81 milliliters milk; 1 Tbsp olive oil; 1 small onion, finely chopped; 6 whole pita breads; 0 teaspoons salt; 283 grams package frozen chopped spinach, thawed and squeezed dry; 2 mediums tomatoes, seeded and chopped

If you want to add more lacto ovo vegetarian recipes to your recipe box, Tomato Spinach Spread might be a recipe you should try. This recipe covers 4% of your daily requirements of vitamins and minerals. This condiment has 67 calories, 2g of protein, and 4g of fat per serving. This recipe serves 32. A mixture of pita breads, lemon-pepper seasoning, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 20 minutes. Users who liked this recipe also liked Chocolate nut spread, Cuke & Radish Sandwich with Lemon-Herb Goat Cheese Spread, and Curried Chicken Spread.

Instructions

In a small bowl, beat the cream cheese, milk, salt and cayenne until smooth. Stir in the tomatoes, spinach and onion. Spoon into an ungreased microwave-safe 9-in. pie plate.

Ingredients you will need

Cream Cheese