Toasted Turkey and Bacon Sandwiches

Toasted Turkey and Bacon Sandwiches
Toasted Turkey and Bacon Sandwiches might be just the main course you are searching for. This recipe makes 4 servings with 521 calories, 16g of protein, and 41g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up bacon, tomato, turkey breast, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
In small bowl, mix mayonnaise and dressing.
Ingredients you will need
MayonnaiseMayonnaise
Equipment you will use
BowlBowl
2
Spread on one side of each slice of bread. Top each of 4 bread slices with turkey, bacon, tomato, cheese and remaining bread slices, mayonnaise mixture side down.
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MayonnaiseMayonnaise
CheeseCheese
SpreadSpread
TomatoTomato
Whole TurkeyWhole Turkey
BaconBacon
BreadBread
3
Spread butter on one side of each sandwich. In 12-inch skillet, place sandwiches, butter side down.
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ButterButter
SpreadSpread
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Frying PanFrying Pan
4
Spread butter over top of each sandwich. Cover; cook over medium-low heat 6 to 8 minutes or until bottoms are golden brown.
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ButterButter
SpreadSpread
5
Turn sandwiches; cover and cook 5 to 6 minutes longer or until bottoms are golden brown and cheese is melted.
Ingredients you will need
CheeseCheese
DifficultyNormal
Ready In25 m.
Servings4
Health Score3
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