The Kozy Kumquat

Name: The Kozy Kumquat
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 43 grams dry vermouth; 71 grams gin; 1 serving ice; 2 kumquat halves; 4 kumquats, halved; 2 Tbsps light brown sugar; 1 rosemary sprig, roughly chopped; 1 sprig rosemary; 59 milliliters water

If $3.72 per serving falls in your budget, The Kozy Kumquat might be a super gluten free, fodmap friendly, and vegan recipe to try. One serving contains 371 calories, 2g of protein, and 1g of fat. This recipe serves 1. A mixture of kumquats, gin, rosemary sprig, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.