Tenderloin with Cherry Sauce

You can never have too many main course recipes, so give Tenderloin with Cherry Sauce a try. One serving contains 473 calories, 38g of protein, and 15g of fat. This gluten free recipe serves 4. A mixture of pork tenderloin, cherries, cornstarch, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 30 minutes. If you like this recipe, you might also like recipes such as Beef Tenderloin With Creamy Alouette® Mushroom Sauce, Stuffed Pork Tenderloin with Marsala-Port Sauce, and Chicken with Cherry Tomato Heavy Cream Sauce.