Tasty Collard Greens

Name: Tasty Collard Greens
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 10
Cuisine: Southern
Ingredients: 1 liters chicken stock; 5 bunches collard greens, rinsed, trimmed and chopped; 2 Tbsps garlic, minced; 59 milliliters olive oil; 1 Tbsp crushed red pepper flakes (to taste); 10 servings salt and pepper, to taste; 1 smoked turkey leg

Tasty Collard Greens might be just the Southern recipe you are searching for. This gluten free, dairy free, and primal recipe serves 10. One portion of this dish contains approximately 19g of protein, 12g of fat, and a total of 224 calories. If you have chicken stock, salt and pepper, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 2 hours and 30 minutes.

Ingredients

Servings:

1liters

chicken stock 5bunches

collard greens, rinsed, trimmed and chopped 2Tbsps

garlic, minced 59milliliters

olive oil 1Tbsp

crushed red pepper flakes (to taste)10servings

salt and pepper, to taste 1

smoked turkey leg

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The J.J. Prum Graacher Himmelreich Kabinett Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.