Tangy Bacon Salad Dressing

Name: Tangy Bacon Salad Dressing
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 16
Cuisine: Global
Ingredients: 8 bacon strips, cooked and crumbled; 80 milliliters ketchup; 1 small onion, finely chopped; 150 grams sugar; 109 milliliters vegetable oil; 85 milliliters white vinegar; 1 teaspoon Worcestershire sauce

Tangy Bacon Salad Dressing might be just the hor d'oeuvre you are searching for. This recipe makes 16 servings with 75 calories, 1g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up vegetable oil, sugar, vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

In a small bowl, whisk together the sugar, vinegar, ketchup and Worcestershire sauce. Gradually whisk in the oil in a steady stream. Stir in bacon and onion. Store in the refrigerator.

Ingredients you will need

Worcestershire Sauce