Take-Along Chocolate Chip-Date Cake

Take-Along Chocolate Chip-Date Cake
Take-Along Chocolate Chip-Date Cake might be just the dessert you are searching for. One serving contains 398 calories, 5g of protein, and 20g of fat. This recipe serves 12. Not Head to the store and pick up baking soda, gold flour, semisweet chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes about 3 hours and 30 minutes.

Instructions

1
In large bowl, pour boiling water on dates. Stir in 1 teaspoon baking soda. Cool about 15 minutes or until lukewarm.
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Baking SodaBaking Soda
DatesDates
WaterWater
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BowlBowl
2
In small bowl, mix all topping ingredients; set aside.
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BowlBowl
3
Heat oven to 350F. Stir all cake ingredients into date mixture.
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DatesDates
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OvenOven
4
Pour into ungreased 9-inch square pan.
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Frying PanFrying Pan
5
Sprinkle with topping.
6
Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Cool completely, about 2 hours.
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ToothpicksToothpicks
OvenOven
DifficultyExpert
Ready In3 hrs, 30 m.
Servings12
Health Score1
Dish TypesSide Dish
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