Taiwanese Pork {lo Ba}

Name: Taiwanese Pork {lo Ba}
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 3
Cuisine: Global
Ingredients: 1 x cinnamon stick; 2 Tbsps cooking oil; 2 Tbsps garlic, minced; 454 grams ground pork; 1 x dry rice noodles, 10 oz package; 118 milliliters rice vinegar; 3 x shallots, thinly sliced - or 1/2 onion; 118 milliliters soy sauce; 2 Tbsps sugar; 59 milliliters warm water; 2 x star anise, whole

This recipe serves 3. One serving contains 574 calories, 31g of protein, and 42g of fat. If $1.83 per serving falls in your budget, Taiwanese Pork {lo Ba} might be a tremendous dairy free recipe to try. From preparation to the plate, this recipe takes approximately 10 minutes. A mixture of rice noodles, cooking oil, ground pork, and a handful of other ingredients are all it takes to make this recipe so yummy.